Cabernet Sauvignon 40%
Malbec 30%
Merlot 30%
 

Familia Millán

Abrasado Historic Blend

Deep red color with purple shades. This wine exhibits a fusion of herbal and fruity aromas resulting from the varieties blended and the contribution of French and American oak. Variety proportion is based on the quest for combining the structure of Cabernet, the volume and intensity of Malbec, and the freshness and elegance of Merlot. Several notes stand out, including black tea, red berries, spices and peppers, as well as smoked and leathery hints.

Appellation

Mendoza

Vineyard

High elevation vineyards with calcareous and sandy soils with a high percentage of rocks that allow the production of wines of great intensity. Vineyard sites for each varietal breakdown as follows:

Agrelo, Lujan de Cuyo, Mendoza - Cabernet Sauvignon

Los Árboles, Uco Valley, Mendoza - Malbec

Agrelo, Lujan de Cuyo, Mendoza - Merlot

Vinification

Grapes are hand-picked and collected in 26-pound bins. Harvest is conducted in the early morning to make sure grapes reach the winery at low temperatures. Grape bunches that do not conform to quality and health standards are immediately discarded while at the estate.

100% fermented with indigenous yeasts. Traditional production in concrete vats for 20 days at temperatures ranging from 24°C to 30°C. Each variety is fermented on its own. Extraction procedures are conducted manually and intensively, which results in a wine of great structure. When each variety has completed the fermentation period, the final blend is put together, ready for aging. 50% of the total volume is aged for 10 months in used French and American oak barrels. The end result is a well-structured and balanced wine, with great freshness and aromatic complexity.

Pairing

Feathered game, barbecued red meat, lamb, hard and semi-hard ripened and spiced cheeses.