100% Ruchè

Macario I Vigneti

Ruchè di Castagnole Monferrato

Ruby red color with purple reflections. The bouquet is intense, spicy and aromatic. On the palate the Ruchè is dry, round, harmonious, slightly tannic, with medium body and a spicy aftertaste.

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Ruchè di Castagnole Monferrato DOCG


The vines are located exclusively on hillsides, on a south, south-west exposure with clay, sandy and calcareous soils.


The hand-harvested grapes are softly crushed and de-stemmed at the beginning of October. During maceration, alcoholic fermentation starts and lasts about 2 weeks. 


This unique wine pairs well with appetizers, roasted and stewed meats, game, mature or blue cheeses, and holds up to spicier Asian dishes.