| Vermentino |
| Organic |
Straw-colored with gold highlights. Intense aromas reflect the characteristics of the grape, offering hints of flowers, grapefruit and exotic fruit. The mouthfeel is well-structured, saline and fresh with very good drinkability and long aftertaste.
Appellation |
DOC Maremma Toscana Vermentino |
|---|---|
Vineyard |
Sloping vineyards at 150m above sea level, with medium texture; clay and sand based, with high % of calcium and limestone. |
Vinification |
Manual harvest. The must, obtained by soft pressing, is fermented in stainless steel tanks at a temperature of 16 °C. Aging for about 5 months in stainless steel tanks. |
Pairing |
Pairs beautifully with seafood dishes, pesto, pork tenderloin, salads and fish tacos. |
The fourteen hectare vineyards of Tenuta Casteani sit above ancient abandoned mineral mines in the Maremma region of Tuscany. Mario Pelosi and his son Marco work the vineyards and craft the wines along with the help of world renowned oenologist Graziana Grassini, producing wines with the unique balance of power and finesse.